|Easy Chopped Tomato Salad|
For this easy salad, I chopped up three large tomatoes and one beautiful scallion. I also diced up one slice of white onion - teeny tiny pieces so as not to alert the senses of the little people - and had the kiddos grab fistfuls of basil leaves from the garden.
I tossed all of these ingredients together with a few shakes of coarse sea salt and a swirl (or two) of olive oil.
|I love finding new cheese!|
The local ingredient list: Tomatoes from Edgerton Farm, Scallion from Charlene's Garden, Basil from our lovely backyard... Cheese from Ashe County Cheese. Delicious!