|Beautiful North Carolina Potatoes|
This snack is incredibly easy to make but it takes an hour or so to cook so you have to do a little planning. If I am feeling indulgent, I will whip up a little garlic aioli to go alongside the baked french fries. Yum.
Assorted potatoes, peeled and cut into sticks or wedges
Olive oil, a drizzle
Sea salt, a sprinkle
|Easy Baked French Fries|
Make your own aioli ... There are a couple of ways to make your own aioli. One way involves carefully whisking egg yolks. I will save that version for later. The easier version of aioli involves mayonnaise, grated garlic, and a few squeezes of lemon.
Garlic Aioli (A-O-LEE) - Take about 1/4 cup of mayonnaise, grate 1 or 2 cloves of garlic directly into the mayonnaise, sprinkle a little coarse sea salt, squeeze half of a lemon into the mayonnaise and stir well to combine. Instant aioli! Perfect for dipping homemade french fries!! Enjoy!